Mashing/Boiling scale: 20º/120º C - 0º/250º F.
Our mash/boiling thermometer has a scale of 0 degrees to 250 degrees. The stem is 4 inches with a back connection of 1/2" threads. The face glass is anti-glare. The Calibration nut is on the back. The body is stainless steel. Use this thermometer on your kettle or our mash tun or hot liquor tank.